
Vita-C Glycolic Serum
Summary
Murad's Vita-C Glycolic Serum dramatically brightens, reduces hyperpigmentation & smooths skin texture for a glowing, more radiant complexion
How to Use
Use AM and PM. Massage over your face and neck and follow with a moisturizer. Follow with a Murad sunscreen during the day. May produce a slight tingling sensation, which is temporary and normal. Reduce frequency if sensitivity occurs.
Ingredients
Key ingredients
Gold-Stabilized Vitamin C: super stable + delivers higher antioxidant defense against discoloration for brighter-looking skin. Glycolic Acid: exfoliates to remove dulling skin cells to improve skin texture and enhance Vitamin C delivery. Phyto-Luminescent Extract: transforms UV into a light source that imparts a glowy radiance Research Results In 2 weeks: 91% saw brighter, smoother skin with more glow* 94% agree skin feels softer and more hydrated* *Proven results reported by trial participants in a 2-week clinical study
Water/Aqua/Eau, Glycolic Acid, Glycerin, Caprylic/Capric Triglyceride, Dimethicone, Sodium Hydroxide, HDI/Trimethylol Hexyllactone Crosspolymer, Diisopropyl Sebacate, C13-16 Isoparaffin, Polyacrylate Crosspolymer-6, Dimethyl Isosorbide, Ascorbic Acid, Urea, Yeast Amino Acids, Trehalose, Inositol, Taurine, Betaine, Glutathione, Tetrahexyldecyl Ascorbate, Cetearyl Isononanoate, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Oleyl Alcohol, Silica, Hexylresorcinol, Polysilicone-11, Triheptanoin, Polyisobutene, Marrubium Vulgare Meristem Cell Culture, Zanthoxylum Bungeanum Fruit Extract, Hydrolyzed Verbascum Thapsus Flower, Butylene Glycol, Mica, Hexylene Glycol, Sodium Surfactin, Xymenynic Acid, Tocopheryl Acetate, PEG-7 Trimethylolpropane Coconut Ether, Terminalia Ferdinandiana Fruit Extract, Sorbitol, Tin Oxide, Xanthan Gum, t-Butyl Alcohol, Chlorella Vulgaris Extract, Decyl Glucoside, Gold, Citric Acid, Caprylyl Glycol, Phenoxyethanol, Ethylhexylglycerin
Purchase History
Add this to your shelf to leave a review.
Similar Products
More in Serum






















